Common Sage (Sage)
dusty green leaves
A staple of the herb garden.
Dusty, green leaves are used in dressing, sauces, salted herbs, sausage, and tea. Make a good base for dried floral wreaths. Also known as garden sage.
organic
Days to maturity: 80 days
You can start harvesting around 65 days and do it continuously harvesting up to 80% of the plant.
You can start harvesting around 65 days and do it continuously harvesting up to 80% of the plant.